endocarp
/'endәukɑ:p/
中文释义
n. 内果皮
[医] 内果皮
英文释义
n the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed
n. 内果皮
[医] 内果皮
n the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed